Courtyard Restaurant And Bar Menu
If you're looking for a cozy spot to enjoy delicious food and drinks, the Courtyard Restaurant And Bar Menu offers a fantastic variety to suit any craving. Located at 1337 County Rd in Cataumet, MA, this charming place combines a relaxed atmosphere with an impressive selection of dishes and drinks. From hearty starters to mouthwatering mains, there’s something for everyone on the menu. Whether you're in the mood for a light bite or a satisfying meal, each dish is crafted with fresh ingredients, bringing comfort and flavor to every plate. Pair your meal with a carefully curated drink from their bar, and you're in for a memorable experience. Whether you're a regular or visiting for the first time, the Courtyard's menu is sure to leave you coming back for more.
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Appetizers
Risotto Balls
Our homemade Risotto rolled & stuffed with fresh Mozzarella, coated in panko crumbs, then deep fried. Served with homemade marinara sauce
Coconut Shrimp
Jumbo Shrimp rolled in coconut batter, then deep fried
Wing Dings
Battered chicken wings deep fried golden
Calamari
Lightly battered squid and cherry peppers, deep fried. Served with remoulade sauce
Deluxe Nachos
Tortilla chips topped with tomato, black olives, jalapeno & cheddar cheese. Served with sour cream & salsa
Shrimp Cocktail
Five jumbo shrimp chilled, served with cocktail sauce
Pan Seared Ahi Tuna
Sesame coated tuna, seared rare. Served with wasabi, ginger & soy sauce
Scallops & Bacon
Fresh sea scallops wrapped in bacon, served with rice
Stuffed Quahog
Served with drawn butter
Potato Skins
Stuffed with cheese & bacon
Steamed Mussels
Mussels steamed with white wine, garlic & fresh herbs Or Fradiavlo Style
Chicken Tenders
Traditional ~ Served with honey mustard or barbeque sauce Buffalo ~ Tossed in spicy buffalo sauce, served with bleu cheese dressing
Cajun Cauliflower
Served with ranch dressing
Buffalo Chicken Dip
Chopped chicken, buffalo sauce and a mixture of cheeses. Served with tortila chips
Popcorn Shrimp
breaded, deep fried, served with tarter sauce or sweet chili sauce
Pork Belly Bites
sous vide, sweet chili, misoyaki, sesame
Stuffed Scallop
Served with drawn butter
Truffle French Fries
Truffle Oil, parmesan cheese
Soups & Salads
Chili
Clam Chowder
Cobb Salad
Bed of romaine layered with grilled chicken, bleu cheese, tomato, bacon & egg. Served with choice of dressing
Greek Salad
Fresh picked lettuce, red onion, tomato, cucumbers, feta cheese and kalamata olives tossed with Greek dressing
Chef Salad
Romaine lettuce layered with turkey, ham, tomato, red onion, egg, cheddar & Swiss cheese. Served with choice of dressing
Thai Chicken Salad
Fresh oriental vegetables, romaine & grilled chicken tossed in a peanut sauce. Topped with coconut & peanuts
Caesar Salad
Romaine lettuce tossed in our homemade caesar dressing, topped with parmesan cheese & croutons
Gorgonzola Salad
Field greens, tomatoes & toasted walnuts topped with gorgonzola cheese & balsamic vinaigrette
Arugula Salad
Fresh picked arugula mixed with lemon, salt, pepper, olive oil, parmesan cheese and croutons
Beef
Marinated Sirloin Tips
Steak tips in our house marinade then grilled to perfection. Served with rice and vegetables
Short Rib
Tender slow cooked short rib, served over homemade mashed potato then topped with au jus
NY Sirloin
12 oz Angus sirloin, garlic herb butter, mashed and vegetable
Cowboy Steak
22 oz. ribeye, topped with sauteed mushrooms & onions, served with mashed potato and vegetable
Poultry & Pasta
Chicken & Broccoli Alfredo
Chicken tenderloins and broccoli sauteed in a creamy Alfredo sauce, served over penne pasta
Chicken Stirfry
Chicken tenderloins and fresh seasonal vegetables sauteed in our homemade ginger sauce, served over rice
Chicken Parmesan
Tender chicken breast breaded & sauteed with a light plum tomato sauce, then baked with mozzarella cheese, Served over linguine
Angel Hair Aglio
Angel hair pasta tossed with olive oil, scallions, fresh garlic and crushed red pepper
Blackened Chicken Risotto
Pan Seared blackened chicken served over risotto with artichoke hearts and spinach. Served with vegetables
Chicken Francaise
Tender chicken breast lightly egg battered then pan fried, served with traditional caper wine sauce. Served over linguine
Courtyard Bolognese
house made Angus beef pork rags, linguine
Prime Rib Ravioli
marsala mushroom cream sauce
Seafood
Baked Haddock
Native haddock baked with homemade lemon butter crumbs. Served with rice and vegetables
Shrimp Scampi
Shrimp sauteed with tomatoes in a traditional scampi sauce, served over linguine
Parmesan Encrusted Salmon
Filet of Atlantic salmon encrusted with a parmesan panko mixture, baked then finished with a lemon buerre blanc
Lobster Ravioli Ala Vodka
Homemade lobster ravioli finished with a vodka cream sauce
Baked Seafood Trio
Haddock, scallops & shrimp topped with our lemon butter crumb topping. Served with rice and vegetables
Pan Seared Scallops
Fresh sea scallops pan seared and served with spinach risotto then finished with buerre blanc sauce
Lobster Roll
Fresh picked lobster meat mixed with mayonnaise, salt and pepper
Haddock Piccata
Fresh haddock egg battered then sauteed, served over angel hair pasta. Finished with a lemon caper sauce
Home Style Favorites
Blackened Meatloaf
Homemade meatloaf dipped in cajun seasoning, served under a mound of garlic mashed potato and gravy
Black Angus Burger
Lean ground Black Angus Beef cooked to order, topped with lettuce, tomato & onion on a bulkie roll
Fish & Chips
Fresh haddock battered and deep fried, served with homemade coleslaw and French Fries
Cataumet Sandwich
Marinated grilled chicken breast topped with lettuce, tomato, onion & bacon on a bulkie roll
Fish Tacos
Soft shell tacos filled with fresh haddock then topped with onions, tomato and lettuce. Finished with cilantro ranch dressing. Served with rice
Fried Clams
Fresh whole belly clams deep-fried, served with tartar sauce
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 508-563-1818